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50g Punjabi Chole Masala
50g Punjabi Chole Masala

50g Punjabi Chole Masala

Price 365 INR/ Kilograms

MOQ : 100 Kilograms

50g Punjabi Chole Masala Specification

  • Product Name
  • Punjabi Chole Masala
  • Product Type
  • Dried
  • Shape
  • Powder
  • Color
  • Brown
  • Weight
  • As per requirement Kilograms (kg)
  • Storage
  • Dry Place
 

50g Punjabi Chole Masala Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About 50g Punjabi Chole Masala



Our 50g Punjabi Chole Masala is a perfect blend of ground spices, including coriander, cumin, turmeric, and more, to create the authentic flavors of Punjabi-style chickpea curry. The rich brown powder adds a depth of flavor to your chole dish, making it a must-have for any Indian kitchen. Whether youre a seasoned chef or just starting to experiment with Indian cuisine, our Punjabi Chole Masala is sure to elevate your cooking to the next level. The 50g packaging is perfect for trying out this spice blend or for keeping a small quantity on hand for occasional use. To retain its freshness and flavor, store the masala in a dry place away from direct sunlight.

FAQs of 50g Punjabi Chole Masala:


Q: What are the main ingredients in the Punjabi Chole Masala?

A: The main ingredients include coriander, cumin, turmeric, and various other spices.

Q: How should I store the Punjabi Chole Masala?

A: Store the masala in a dry place, away from direct sunlight, to retain its freshness and flavor.

Q: How much Punjabi Chole Masala is in one package?

A: The package contains 50g of Punjabi Chole Masala.

Q: Is this product suitable for vegetarians and vegans?

A: Yes, our Punjabi Chole Masala is suitable for both vegetarians and vegans.

Q: Can I use this masala for other dishes besides chole?

A: While it is specifically designed for chole, you can also experiment with using it in other Indian dishes to add a unique flavor.

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